Ever wondered how we make naan? Our Naan Master Amini has been naaning away for 20 years!! First he rolls the dough over wood to get the perfect shape and thickness.... read more →
Do you know what you're doing for Valentine's? Don't leave it to last minute - book now!
Mr Kamran and the Kookoo team were pleased to welcome a full house to a special 'Banquet Night' celebration of our Best Middle-Eastern restaurant award on Monday night. Serving up... read more →
Kookoo Restaurant Surbiton has been shortlisted for the best restaurant in South East England award at the ACF Federation awards. The national awards ceremony will be held on March 5th... read more →